The Lewis Kitchen provides fine food and service for private and corporate clients.

Our menu items are all prepared on the day to ensure maximum taste using the freshest and finest ingredients available and presented with a contemporary flair.

We refuse to take the easy route because we believe that food tastes better when it is prepared from scratch and as close to consumption as possible we therefore avoid the additive, the artificial and the processed.

Our fruit and veg are from our Covent Garden supplier – who is also an importer of exotic fruit – so we can literally go to the ends of the earth to find what you want.

Our fish comes directly from Newlyn in Cornwall every day.

The meat is specially selected, cut and prepared by our in-house butchers at Lewis of Sunningdale who really appreciate and insist on quality produce.

All the meat products are made by hand and are absolutely delicious hence our very fast growing reputation.

We are just as choosy about our staff. We will only employ friendly and helpful people who will go out of their way to provide you with the very best service.

We insist on high standards at every level of our chain in order that we can enable you to provide you and your guests with one of life’s finest pleasures…